Launch Special: 10% Off Sitewide Until Monday the 2nd at 11:59 PM Code: CHEF10
To learn to cook from the basics and with real food
At your pace
Classes at your own pace. Learn whenever and wherever you want.
Always available
Lifelong access to all classes.
Certification
Earn a diploma upon completion of each course.
Pack of the 2 courses
Save buying your pack for 149,90€
Your teacher
I'm Alfredo Vozmediano, @avozmechef on social media. I'm a chef and content creator with experience in several gourmet restaurants, including three with three Michelin stars (Noma, Disfrutar, and Maaemo).
After this experience, I want to share my learnings so you can all enjoy delicious, high-quality cuisine at home, through my videos and training programs.
What do our students think?
Berta Larragan
I've only just begun; all I can say is that listening to what Alfredo teaches us is simply essential to overcome our fears and get the most out of everything we cook. The videos are addictive... you know when you're starting, but you never want them to end. Congratulations!
Carlos Aparicio
I think it’s an extraordinary course. Perfect explanations. It focuses more on learning how to cook rather than just giving 1000 recipes. Totally recommended. Looking forward to more content.
Diego Rodríguez Garcerán
You learn a ton of tips for restaurants and everyday kitchen life. He explains very well and with great knowledge. Truly a top professional. Looking forward to him releasing more content.
Marcos Mauriz
The way he conveys confidence and enthusiasm is contagious and very good.
Maria Rocio Jaumot Solanilla
It’s great, the guy explains everything very well.
Ricardo Urdiales León
Thank you so much for sparking a new sense of excitement.
Raúl Nauzet Peraza Francisco
100% highly recommended for anyone, it completely changes your mindset.
Rafael Armenta Vega
For a beginner, or someone who learned on their own, the course is extremely useful because it explains the reasons behind the procedures and methods for preparing our recipes.
Rebeca Largo Gosens
Everything you explain is super complete, but it’s hard to remember all the details. I hope that with practice and reviewing the videos a thousand times, I’ll end up learning the basics and more about cooking. I find it super exciting.
Berta Larragan
I've only just begun; all I can say is that listening to what Alfredo teaches us is simply essential to overcome our fears and get the most out of everything we cook. The videos are addictive... you know when you're starting, but you never want them to end. Congratulations!
Carlos Aparicio
I think it’s an extraordinary course. Perfect explanations. It focuses more on learning how to cook rather than just giving 1000 recipes. Totally recommended. Looking forward to more content.
Diego Rodríguez Garcerán
You learn a ton of tips for restaurants and everyday kitchen life. He explains very well and with great knowledge. Truly a top professional. Looking forward to him releasing more content.
Marcos Mauriz
The way he conveys confidence and enthusiasm is contagious and very good.
Maria Rocio Jaumot Solanilla
It’s great, the guy explains everything very well.
Ricardo Urdiales León
Thank you so much for sparking a new sense of excitement.
Raúl Nauzet Peraza Francisco
100% highly recommended for anyone, it completely changes your mindset.
Rafael Armenta Vega
For a beginner, or someone who learned on their own, the course is extremely useful because it explains the reasons behind the procedures and methods for preparing our recipes.
Rebeca Largo Gosens
Everything you explain is super complete, but it’s hard to remember all the details. I hope that with practice and reviewing the videos a thousand times, I’ll end up learning the basics and more about cooking. I find it super exciting.
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